Victory half gallon jar - This can be an example of a mouth-blown half gallon jar using a form of "enhanced Mason" complete. It can be embossed with PACIFIC / SAN FRANCISCO / GLASS Function (no "S" at the end; picture to the rapid right) on a single side and PATD FEBY 9TH 1864 / VICTORY / one / REISD JUNE 22D 1867 around the reverse. It has a ground glass rim, foundation blown in the submit-bottom mildew, and is also quite crude without evidence of mould air venting which assisted add towards the really flattened embossing (that is not easy to photograph). Simply click close-up with the externally threaded end to view these kinds of (without the glass lid/screw band) With all the sealing floor identified.
jar pictured to the right. This distinct jar was utilized by a San Francisco, CA. food packing company for their "
Eco-friendly barrel foodstuff bottles - The pair of brilliant emerald green ten-11" tall bottles/jars are from the late 19th or early twentieth century. (Photo courtesy of Glass Is effective Auctions.) These kinds are often referred to as pickle bottles, nevertheless were being probably used for different compact to medium sized food products which would suit throughout the reasonably extensive mouth.
There have been hundreds of different refined human body condition variations of Mason variety fruit jars although the two principal kinds pictured With this portion are standard styles for the last third+ of your 19th century (the Atlas Mason's Patent jar pictured previously mentioned with the gradually sloping upper overall body) and initial half of the twentieth century (the Atlas Strong Shoulder Mason and Ball Excellent Mason jars pictured even more down the web page Using the bead ledge underneath the cap). There have been also scores of subtle versions in different caps spanning a time-frame from 1857 till the mid-20th century, As well as in modified kind, to the current working day (Toulouse 1969a; Creswick 1987).
Variants with the gothic design and style have been in use for an in depth period and look not to have begun to disappear until eventually the arrival of bottle earning machines in the course of the early 20th century and in many cases lingered in to the early nineteen twenties on bottles which can have been machine-manufactured (Obear-Nester Co. 1922). It ought to be observed that every one of the later on listings of your gothic style present in glass creating catalogs are of your hexagonal condition; the square sorts look to own virtually disappeared in the 1890s (Whitall Tatum & Co.
(Be aware: Canning jars have been also normally created by press-and-blow machines during the 1st 50 percent in the twentieth century. These had been, however, diverse equipment which did develop a valve/ejection mark on the base, but didn't ordinarily end in the disappearing aspect mould seams nor the horizontal complete seam located on milk bottles. This was as a result of the fact that both equally the parison and neck-ring molds were multi-component molds.)
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For the reason that higher percentage of the parison (i.e., the neck ring/parison molded finish as well as the incredibly upper neck) was not reheated, this portion of the glass was reasonably neat and hardened which did not enable the blow mildew to make any seam impressions to the upper neck/reduce complete.
This section addresses the mostly encountered canning jar/closure types, Whilst at the end of this area can be a desk with numerous dozen links to pictures of different jars/closures built through the 2nd half from the 19th century to supply customers a feel to the huge variants attainable. As an example, the jar team impression over displays a little assortment of unusual mid to late nineteenth century closures. (Photograph courtesy of Greg Spurgeon Antiques.) Generally, all canning jars generally share a few binding characteristics: an incredibly large mouth/bore, a proportionally tall overall body and small neck, and some type of (ideally) air tight sealing closure (Toulouse 1969a; McKearin & Wilson 1978).
This area on canning/fruit jars (commonly just referred to as "canning jars" here) is arranged by The most crucial aspect of this extensive group: the sealing closure.
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A horizontal seam on the surface edge of the finish (identified within the picture to the above proper) though no vertical mold seams in the end;
The bottle illustrated into the considerably correct is embossed on the slender, flat side panels with J. W. HUNNEWELL & CO. - BOSTON. In addition it contains a crudely used a single-portion "patent" or "packer" end however was blown in a write-up-bottom mildew (using an oval put up plate to the mildew) with almost definitely no proof of mildew air venting (and no pontil scar) indicating a probable production date assortment similar to the H.